Sure...we all know that fresh bail and ripe tomatoes is a great pairing for summer. Especially when you throw some mozarella, sea salt and good olive oil in the mix.But I never knew that basil was so good with green tomatoes. Try it and discover for yourself.
Basil Mayonnaise
Makes about 1/2 cup.
1/4 cup mayonnaise
1/4 cup basil leaves
1 clove garlic
1 tablespoon lemon juice
Combine all ingredients in a food processor and process until sauce is smooth.
Serve with grilled green tomatoes. Or fish. Or grilled chicken. Or on a sandwich. Or...
You get the picture.....
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