Quick Sausage Appetizers

These simple little appetizers will never take the place of these little darlings...the apple of my other half's stomach. But even he had to grudgingly admit they were quite yummy.

Quick Sausage Appetizers
Makes 40 appetizer squares.

1/2 pound roll sausage (preferably Italian seasoning)
1/3 cup mozzarella cheese
1/4 cup sour cream
3 tablespoons mayonnaise
2 tablespoons chopped green onion
1/2 teaspoon Worcestershire sauce
10 slices white bread

Preheat broiler.

Crumble and cook sausage in medium skillet until browned. Drain on paper towels. Transfer sausage to small bowl; stir in cheese, sour cream, mayonnaise, green onion and Worcestershire sauce.

Cut crusts from bread. Cut each slice into 4 squares; spread about 1 teaspoon sausage mixture onto each square. Arrange squares on ungreased baking sheet; place under hot broiler just until cheese melts and topping bubbles. (Be careful not to burn corners and edges.) Serve hot.

Make Ahead Tip: You can make the appetizers ahead and refrigerate overnight or freeze up to 1 month before broiling.