First created in nineteenth-century New Orleans, here's a classic cocktail to warm the cockles of your heart on a cold winter evening.
Brandy Crusta
Makes 1 cocktail.
1 1/2 ounces brandy
1/4 ounce Cointreau
1/4 ounce maraschino liqueur
1/4 ounce fresh lemon juice
Add all ingredients to an ice-filled cocktail shaker and shake vigorously.
Strain into a sugar-rimmed cocktail glass.
Wednesday, January 27, 2010
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