I don't cotton to the idea that one can't drink a gin and tonic after Labor Day. But if you're a stickler and still need your gin fix, here's the solution. I call it The Last Hurrah...a perfect end-of-summer cocktail.
The Last Hurrah
Makes one cocktail.
1 1/2 ounces gin
3/4 ounce Cointreau (or triple sec)
3/4 ounce rosemary simple syrup
3/4 ounce freshly squeezed lemon juice
Combine all ingredients in an ice-filled cocktail shaker. Shake vigorously and strain into a cocktail glass. Garnish with a rosemary sprig if you're feeling snooty.
Tuesday, September 13, 2011
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