We all have our favorite sandwich recipes which include leftover Thanksgiving turkey. Cranberry and dressing. Mayo and veggies. Whatever.
Here's a new one you MUST try.
Thinly sliced apple.
Coat the outsides of the bread with a little butter/margarine and throw into a sandwich press/George Foreman grill until nice and toasty.
You love me now, right???
Saturday, November 30, 2013
Thursday, November 28, 2013
At our family feast, pecan pie is the dessert of choice. But that doesn't mean I don't like a nibble of pumpkin pie. I don't really want to take the time to bake one for just a bite though.
Here's the solution. The tastes of pumpkin pie...in a cocktail glass. It's the perfect nightcap to a day of eating and drinking.
Makes one cocktail.
1 tablespoon sugar
1/4 teaspoon pumpkin pie spice
3 tablespoons vodka
2 tablespoons half and half
1 tablespoon canned pure pumpkin puree
1 tablespoon maple syrup
1/4 teaspoon pure vanilla extract
Combine the sugar and ⅛ teaspoon of the pumpkin pie spice on a small plate. Dip the rim of a chilled martini glass in water, then dip in the sugar to coat.
In a martini shaker filled with ice, combine the vodka, half and half, pumpkin puree, maple syrup, vanilla extract, and the remaining ⅛ teaspoon of the pumpkin pie spice. Shake vigorously, then strain into the prepared glass.
Posted by A Guy Who Thinks Life Should Be Simply Beautiful at 11:08 AM